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Sweet Potato Pie Recipe
Sweet Potato Pie Recipe photo by Taste of Home

Sweet Potato Pie Recipe

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4.5 37
Publisher Photo
This creamy dessert is subtly spiced and slices beautifully! -North Carolina Sweet Potato Commission
TOTAL TIME: Prep: 10 min. Bake: 50 min. + cooling
MAKES:6-8 servings
TOTAL TIME: Prep: 10 min. Bake: 50 min. + cooling
MAKES: 6-8 servings

Ingredients

  • 1/3 cup butter, softened
  • 1/2 cup sugar
  • 2 eggs, lightly beaten
  • 3/4 cup evaporated milk
  • 2 cups mashed sweet potatoes
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 unbaked pastry shell (9 inches)

Nutritional Facts

1 serving (1 slice) equals 372 calories, 18 g fat (9 g saturated fat), 86 mg cholesterol, 300 mg sodium, 48 g carbohydrate, 2 g fiber, 6 g protein.

Directions

  1. In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into pie shell. Bake at 425° for 15 minutes. Reduce heat to 350°; bake 35-40 minutes longer or until a knife inserted near the center comes out clean. Cool. Store in refrigerator. Yield: 6-8 servings.
Originally published as Sweet Potato Pie in Taste of Home October/November 1994, p17

Nutritional Facts

1 serving (1 slice) equals 372 calories, 18 g fat (9 g saturated fat), 86 mg cholesterol, 300 mg sodium, 48 g carbohydrate, 2 g fiber, 6 g protein.

Reviews for Sweet Potato Pie

AVERAGE RATING
   (38)
RATING DISTRIBUTION
5 Star
 (30)
4 Star
 (4)
3 Star
 (3)
2 Star
 (0)
1 Star
 (1)
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MY REVIEW
Reviewed Mar. 21, 2015

"I loved this recipie, although i did tweek it a little bit.. I used sweetened condensed milk...added sour cream and apple pie spice...i also added an extra 1/4 cup of sugar...delicious!!!!!"

MY REVIEW
Reviewed Jan. 1, 2015

"Best recipe ever! Instead of evaporated milki used eagle brand."

MY REVIEW
Reviewed Dec. 24, 2014

"I hope u all recipe is right cause I'm doing this for Christmas"

MY REVIEW
Reviewed Dec. 14, 2014

"This sooo good"

MY REVIEW
Reviewed Dec. 10, 2014

"This pie recipe is awesome"

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