Back to Sweet Pepper French Dressing

Print Options


Card Sizes


Sweet Pepper French Dressing Recipe

Sweet Pepper French Dressing is suggested by Elsie McHenry, Gridley, California, who used to prepare meals for 100 senior citizens at a time. "They all loved this tangy dressing," she says. "It perks up any lettuce salad."
TOTAL TIME: Prep/Total Time: 20 min. YIELD:64 servings


  • 2 cups sugar
  • 2-1/2 teaspoons salt
  • 2-1/2 teaspoons ground mustard
  • 2-2/3 cups vegetable oil
  • 2-2/3 cups cider vinegar
  • 2 medium green peppers, finely chopped
  • 2 jars (4 ounces each) pimientos, drained and finely chopped
  • 2-1/2 teaspoons grated onion


  • 1. In a large bowl, combine sugar, salt, mustard, oil and vinegar. Stir in green peppers, pimientos and onion. Stir frequently while serving. Yield: about 2 quarts.

Nutritional Facts

1 serving (2 tablespoons) equals 108 calories, 9 g fat (1 g saturated fat), 0 cholesterol, 93 mg sodium, 7 g carbohydrate, trace fiber, trace protein.