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Sweet Peanut Treats Recipe
Sweet Peanut Treats Recipe photo by Taste of Home
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Sweet Peanut Treats Recipe

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We sold tempting bars almost like these at the refreshment stand at the Minnesota state park where I worked in the '70's, and they were a favorite of employees and visitors alike. Now I make this recipe when I want to serve a special treat. —Phyllis Smith, Olympia, Washington
TOTAL TIME: Prep: 20 min. + chilling
MAKES:60 servings
TOTAL TIME: Prep: 20 min. + chilling
MAKES: 60 servings

Ingredients

  • 2 cups (12 ounces) semisweet chocolate chips
  • 2 cups butterscotch chips
  • 1 jar (18 ounces) creamy peanut butter
  • 1 cup butter, cubed
  • 1 can (5 ounces) evaporated milk
  • 1/4 cup vanilla cook-and-serve pudding mix
  • 7-1/2 cups confectioners' sugar
  • 16 ounces salted peanuts

Nutritional Facts

2 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein

Directions

  1. In a microwave, melt the chocolate chips, butterscotch chips and peanut butter; stir until smooth. Spread half into a greased 15-in. x 10-in. x 1-in. pan. Chill until firm.
  2. Meanwhile, in a large saucepan, combine the butter, milk and pudding; bring to a boil. Cook and stir for 2 minutes.
  3. Transfer to a large bowl; beat in the confectioners’ sugar until smooth. Spread over chocolate mixture in pan. Stir peanuts into remaining chocolate mixture. Carefully spread over pudding layer. Chill until set. Cut into 1-in. squares. Yield: 10 dozen.
Originally published as Sweet Peanut Treats in Taste of Home June/July 1994, p39


Reviews for Sweet Peanut Treats

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(2)
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5 Star
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MY REVIEW
lyrehc
Reviewed Feb. 2, 2012

"Delicious! A great Christmas candy treat.

Love the flavor combination of peanut butter, chocolate, peanuts, and butterscotch."

MY REVIEW
ukkitties1
Reviewed Dec. 19, 2009

"One of my favorite candies to make at Christmas!!!! Everyone loves them"

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