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Sweet Apple Crumble Recipe

Sweet Apple Crumble Recipe

Her family's favorite ingredients inspired Tina Bentley of Houlton, Maine to create this sweet treat.
TOTAL TIME: Prep: 15 min. Bake: 25 min. YIELD:2 servings


  • 1 cup chopped peeled tart apples
  • 1-1/2 teaspoons water
  • 1/2 teaspoon lemon juice
  • 1/8 teaspoon ground cinnamon
  • 1 teaspoon butter
  • 3 tablespoons semisweet chocolate chips
  • 2 tablespoons brown sugar
  • 2 tablespoons old-fashioned oats
  • 2 tablespoons peanut butter
  • 1 tablespoon all-purpose flour
  • 1/8 teaspoon ground cinnamon
  • Vanilla ice cream, optional


  • 1. In a bowl, combine apples, water, lemon juice and cinnamon. Spoon into a 1-qt. baking dish coated with cooking spray. Dot with butter.
  • 2. For topping, combine the chocolate chips, brown sugar, oats, peanut butter, flour and cinnamon; crumble over apple mixture. Bake, uncovered, at 350° for 25-30 minutes or until apples are tender. Serve warm with ice cream if desired. Yield: 2 servings.

Nutritional Facts

1 serving equals 304 calories, 15 g fat (6 g saturated fat), 5 mg cholesterol, 101 mg sodium, 41 g carbohydrate, 4 g fiber, 6 g protein.

Reviews for Sweet Apple Crumble

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Reviewed Nov. 25, 2014

"absolutly yummy !!! the girls loved it !!! thanks for this innovating recipe ..."

Reviewed Nov. 9, 2013

"Made this tonight. the only change i made was to use more apples, about 1/2 cup more, 1 1/2 cups total. Used golden delicious. Served with homemade vanilla icecream. Yum!"

Reviewed Nov. 13, 2011

"This is my second time making this recipe, a favorite in our home. I increase the amount of cinnamon and eliminate the choc. chips."

Reviewed Oct. 26, 2011

"Another winner from Quick Cooking!!!"

Reviewed Dec. 27, 2009

"I did not add the chocolate or peanut butter, but put a little sugar w/ the apples. My husband loves apple pie, which I don't make so this is a great substitute that he really liked."

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