Sweet and Tangy Barbecue Sauce Recipe
- 1 cup ketchup
- 2/3 cup packed brown sugar
- 2 teaspoons prepared mustard
- 1/2 teaspoon ground nutmeg
- 1. In a bowl, whisk all ingredients. Use as a basting sauce for grilled meat. Yield: 1-1/3 cups.
1 serving (2 tablespoons) equals 74 calories, trace fat (trace saturated fat), 0 cholesterol, 274 mg sodium, 19 g carbohydrate, trace fiber, trace protein.
Reviews for Sweet and Tangy Barbecue Sauce
"I ran out of BBQ sauce and used this instead ... yum :)."
"I made this recipe to go with some leftover chicken for sandwiches. I didn' t have any nutmeg so I substituted a little balsamic vinegar (I know, lol, not even close) but I have to say - - - - it is YUMMY! Definitely a keeper."