Chunks of Snicker candy bars are the sweet surprises in this fast fix from Elaine Sabacky. "My busy daughter introduced me to this easy apple salad," writes the Litchfield, Minnesota cook. "My husband and I think it's great."
- 3 Snickers candy bars (2.07 ounces each), cut into 1/2-inch chunks
- 3 medium tart apples, peeled and chopped
- 1 carton (8 ounces) frozen whipped topping, thawed
- In a large bowl, combine all ingredients. Refrigerate until serving. Yield: 6-8 servings
Originally published as Surprise Apple Salad in Quick Cooking March/April 2003, p11
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