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Super Grilled Cheese Sandwiches Recipe

Super Grilled Cheese Sandwiches Recipe

Heat up your indoor grill to make these ooey-gooey grilled cheese sandwich recipes. They're delicious served with soup! —Debbie Murray, Ft. Worth, Texas
TOTAL TIME: Prep/Total Time: 15 min. YIELD:2 servings

Ingredients

  • 4 slices Italian bread
  • 2 slices (3/4 ounce each) Muenster cheese
  • 2 slices (3/4 ounce each) Swiss cheese
  • 2 slices (3/4 ounce each) process American cheese
  • 2 slices (3/4 ounce each) part-skim mozzarella cheese
  • 1 tablespoon butter, softened
  • 1/4 teaspoon garlic salt with parsley

Directions

  • 1. On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
  • 2. Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted. Yield: 2 servings.

Nutritional Facts

1 sandwich (prepared with reduced-fat Swiss cheese, reduced-fat process American cheese and reduced-fat butter) equals 430 calories, 20 g fat (11 g saturated fat), 57 mg cholesterol, 1,094 mg sodium, 34 g carbohydrate, 2 g fiber, 29 g protein.

Reviews for Super Grilled Cheese Sandwiches

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MY REVIEW
Reviewed Sep. 1, 2015

"Really good. A little salty, but tasty otherwise."

MY REVIEW
Reviewed Mar. 17, 2009

"Definite hit with the family. For an added treat I found Asiago Italian bread with dried tomatoes which added a little zip. We also enjoyed a tab of spicy brown mustard for a little zip."

MY REVIEW
Reviewed Mar. 5, 2009

"Hey windsong Sometimes you must spurge a little!"

MY REVIEW
Reviewed Mar. 5, 2009

"The sodium and fat content are out of sight!!A lot of saturated fat. May be delicious but not worth all that."

MY REVIEW
Reviewed Mar. 5, 2009

"I just use my waffle iron and it works very well. Gram1231"

MY REVIEW
Reviewed Mar. 5, 2009

"I just made one of these on round sourdough bread and added the mustard to the butter. I used Gouda and American cheese.

Yummmy!!! What a great idea!!"

MY REVIEW
Reviewed Mar. 5, 2009

"For extra flavor i've added a little mustard to the butter and spread on the outside. It really make the bread taste great."

MY REVIEW
Reviewed Oct. 3, 2008

"okay, now I am hungry for grilled cheese!"

MY REVIEW
Reviewed Sep. 14, 2008

"Yummy! My daughter agreed, this is the BEST grilled cheese sandwich we have ever eaten! and so simple to make!"

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