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Sunshine Chicken Wings Recipe
Sunshine Chicken Wings Recipe photo by Taste of Home

Sunshine Chicken Wings Recipe

Read Reviews (4)
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Publisher Photo
Many hands helped make our wedding day perfect. My aunts and cousins prepared the wonderful food. My husband, Jeff, and I and our guests enjoyed these finger-licking-good chicken wings. The zesty sauce was inspired by my uncle, Bill Gingerich.
TOTAL TIME: Prep: 25 min. Bake: 45 min.
MAKES:15-20 servings
TOTAL TIME: Prep: 25 min. Bake: 45 min.
MAKES: 15-20 servings

Ingredients

  • 2 jars (12 ounces each) orange marmalade
  • 3 cups ketchup
  • 1 cup packed brown sugar
  • 1 large onion, finely chopped
  • 1/2 cup butter, cubed
  • 3 tablespoons chili powder
  • 3 tablespoons white vinegar
  • 1 tablespoon Worcestershire sauce
  • Hot pepper sauce to taste
  • 8 pounds whole chicken wings (about 40)

Nutritional Facts

1 serving (3 each) equals 370 calories, 18 g fat (7 g saturated fat), 71 mg cholesterol, 565 mg sodium, 33 g carbohydrate, 1 g fiber, 20 g protein.

Directions

  1. In a large saucepan, combine the first nine ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes.
  2. Meanwhile, cut chicken wings into three sections; discard wing tips. Dip wings into sauce and place on two foil-lined 15-in. x 10-in. x 1-in. baking pans.
  3. Bake at 350° for 45 minutes, reversing pans once during baking. Serve immediately or cover and refrigerate for up to 2 days before serving. Keep warm in 6-qt. slow cooker. Yield: 15-20 servings.
Editor's Note: Uncooked chicken wing sections (wingettes) may be substituted for whole chicken wings.
Originally published as Sunshine Chicken Wings in Down the Aisle Country-Style 2000, p27

Nutritional Facts

1 serving (3 each) equals 370 calories, 18 g fat (7 g saturated fat), 71 mg cholesterol, 565 mg sodium, 33 g carbohydrate, 1 g fiber, 20 g protein.

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

Reviews for Sunshine Chicken Wings(4)

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (1)
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MY REVIEW
Reviewed Aug. 30, 2012

Everytime I make this recipe I have requests for the recipe. Love this recipe. I am bringing it to our family camping trip this weekend.

-Cathy B.

MY REVIEW
Reviewed Nov. 27, 2010

This chicken was wonderful, I will make this again

MY REVIEW
Reviewed Oct. 28, 2010

I made these for my daughters birthday, cooked them and put them in the crockpot, they were all eaten and the recipe was given out to 3 different people. They were great!

MY REVIEW
Reviewed Apr. 22, 2010

This was absolutely TERRIBLE. My dog would not even eat the meat.

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