- 19 cupcakes of your choice
- Frosting of your choice
- Food coloring
- Assorted cake decorations
- Place one cupcake in the center of a large platter; arrange six cupcakes around the center cupcake. Add an outer ring of remaining cupcakes, forming a flower shape.
- Tint frosting as desired; generously spread over tops of cupcakes. Pipe on additional frosting to define the flower petals and center. Decorate as desired. Yield: 1 cake (19 servings).
Reviews for Sunny Flower Cake
"you said this recipe was in T of H April/May 2010..sorry it is not....check again, I'd like to know as I have all the books...then I won't have to print this....."
"made for a birthday already am going to make for a mother daughter tea party"
"easy to make and great for little hands!"