Show Subscription Form




Summer Squash & Pepper Saute Recipe
Summer Squash & Pepper Saute Recipe photo by Taste of Home

Summer Squash & Pepper Saute Recipe

Publisher Photo
Summer squash and orange pepper give this herby side dish fantastic color. Remember this recipe—it complements almost any main dish. —Shirley Warren, Thiensville, WI
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4 servings

Ingredients

  • 2 yellow summer squash, halved lengthwise and cut into 1/4-inch slices
  • 1 medium sweet orange pepper, cut into thin strips
  • 2 tablespoons butter
  • 3 green onions, chopped
  • 2 teaspoons brown sugar
  • 2 teaspoons lemon juice
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. Saute squash and orange pepper in butter in a large skillet until crisp-tender. Add remaining ingredients; cook 4-5 minutes longer or until sugar is dissolved and vegetables are tender. Yield: 4 servings.
Originally published as Summer Squash & Pepper Saute in Simple & Delicious April/May 2013, p26

Reviews for Summer Squash & Pepper Saute

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed May. 17, 2013

Very easy and very delicious!

MY REVIEW
Reviewed Apr. 7, 2013

This is delicious. I have made it several times since finding it in the April/May issue. It's easy to make and the flavors are wonderful. It's a great blend of tart and sweet.

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT