Publisher Photo
Publisher Photo
Change up traditional s'mores with the use of sugar cookies and candy bars. The sweetness cannot be beat!—Taste of Home Test Kitchen
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
4 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 8 fun-size Milky Way candy bars
  • 8 sugar cookies (3 inches)
  • 4 large marshmallows

Directions

Place two candy bars on each of four cookies; place on grill rack. Grill, uncovered, over medium-hot heat for 1 to 1-1/2 minutes or until bottoms of cookies are browned.
Meanwhile, using a long-handled fork, toast marshmallows 6 in. from the heat until golden brown, turning occasionally. Remove marshmallows from fork and place over candy bars; top with remaining cookies. Serve immediately. Yield: 4 servings.
Originally published as Sugar Cookie S'mores in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p207

Nutritional Facts

1 each: 316 calories, 11g fat (5g saturated fat), 3mg cholesterol, 204mg sodium, 50g carbohydrate (32g sugars, 1g fiber), 3g protein.

  • 8 fun-size Milky Way candy bars
  • 8 sugar cookies (3 inches)
  • 4 large marshmallows
  1. Place two candy bars on each of four cookies; place on grill rack. Grill, uncovered, over medium-hot heat for 1 to 1-1/2 minutes or until bottoms of cookies are browned.
  2. Meanwhile, using a long-handled fork, toast marshmallows 6 in. from the heat until golden brown, turning occasionally. Remove marshmallows from fork and place over candy bars; top with remaining cookies. Serve immediately. Yield: 4 servings.
Originally published as Sugar Cookie S'mores in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p207

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