Print Options

 
 
 Print
Sugar 'n' Spice Fruit Cup Recipe

Sugar 'n' Spice Fruit Cup Recipe

This fruity dessert is perfect for after a light summer meal. The cinnamon flavor adds something special.—Linda Graber, Archbold, Ohio
TOTAL TIME: Prep/Total Time: 15 min. YIELD:6 servings

Ingredients

  • 4 cups cantaloupe chunks
  • 3 cups strawberry halves
  • 3 tablespoons sugar
  • 1/8 teaspoon ground cinnamon

Directions

  • 1. Place fruit in serving bowl. Combine the sugar and cinnamon; sprinkle over fruit and toss gently. Refrigerate until serving. Yield: 6 servings.

Nutritional Facts

1 serving (1 cup) equals 84 calories, 1 g fat (trace saturated fat), 0 cholesterol, 10 mg sodium, 21 g carbohydrate, 3 g fiber, 1 g protein.