Stuffing from the Slow Cooker Recipe
- 1 cup chopped onion
- 1 cup chopped celery
- 1/4 cup butter
- 6 cups cubed day-old white bread
- 6 cups cubed day-old whole wheat bread
- 1 teaspoon salt
- 1 teaspoon poultry seasoning
- 1 teaspoon rubbed sage
- 1/2 teaspoon pepper
- 1 can (14-1/2 ounces) reduced-sodium chicken broth or vegetable broth
- 2 eggs, beaten
- In a small nonstick skillet over medium heat, cook onion and celery in butter until tender.
- In a large bowl, combine the bread cubes, salt, poultry seasoning, sage and pepper. Stir in onion mixture. Combine broth and eggs; add to bread mixture and toss to coat.
- Transfer to a 3-qt. slow cooker coated with cooking spray. Cover and cook on low for 3-4 hours or until a thermometer reads 160°. Yield: 10 servings.
Reviews for Stuffing from the Slow Cooker
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"Have not tried this recipe yet but I wanted to give a suggestion for too much liquid...place a tea towel on top of crock pot, place lid on top...this way the steam will absorb into the towel and not the stuffing."
"As a southern gal, I started with a pan of southern cornbread made ahead of time & crumbled. Added a few slices of bread cubed. I use the poultry seasoning but skip the sage. Sage is in poultry seasoning (picky family). If too liquidy, add a can of cream o chicken soup undiluted. The 2 eggs are a MUST to make it set up. I simmer the giblets, neck, skin pieces on stovetop making a rich broth & strain before adding. . Also added the chicken broth. If you have the lift out crock pot (oval is best), you can pop it in the oven @ the end & brown the top. Read max temp your crock pot insert can stand the oven for safety. 350? on broil browns nicely. Wish I'd known this all those yrs I was juggling oven times. Without double ovens, it sure helps!! Thanks for the idea!"
"Love this recipe. I have made it for several potluck Thanksgiving dinners and it have always had great reviews on it. Definitely a keeper for us."
"a little too much liquid, but taste was fantastic"
"Excellent but I did use bread crumb stuffing in the bag."