Stuffed Celery Snacks Recipe

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Patsy Faye also shares this favorite recipe. "The creamy filling with each bite of crisp celery makes for a light, but satisfying late-night snack that gets high marks," she promises.
TOTAL TIME: Prep: 10 min. + chilling
MAKES:8 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 8 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/3 cup shredded carrot
  • 1-1/2 teaspoons dried parsley flakes
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon onion salt
  • Celery ribs, cut into 3-inch lengths

Nutritional Facts

1 serving (3 each) equals 108 calories, 10 g fat (6 g saturated fat), 31 mg cholesterol, 177 mg sodium, 3 g carbohydrate, 1 g fiber, 3 g protein.

Directions

  1. In a small bowl, combine cream cheese, carrot and seasonings. Stuff into celery. Cover and chill for at least 1 hour. Yield: 2 dozen.
Originally published as Stuffed Celery Snacks in Taste of Home April/May 1993, p66

Nutritional Facts

1 serving (3 each) equals 108 calories, 10 g fat (6 g saturated fat), 31 mg cholesterol, 177 mg sodium, 3 g carbohydrate, 1 g fiber, 3 g protein.

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