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Strawberry Syrup Recipe

Strawberry Syrup Recipe

"This pretty berry-flavored syrup is scrumptious, especially on homemade waffles," writes Sarah Carpenter of Trumansburg, New York. "Since I began making it, our three children prefer it over maple syrup."
TOTAL TIME: Prep/Total Time: 15 min. YIELD:12 servings


  • 1 pint fresh strawberries, halved
  • 3/4 cup sugar
  • 2 tablespoons corn syrup
  • 1-1/2 teaspoons lemon juice
  • 1/2 teaspoon butter
  • Waffles or pancakes


  • 1. Place strawberries in a blender; cover and process until pureed. Transfer to a small saucepan; add the sugar, corn syrup, lemon juice and butter. Bring to a boil; cook and stir for 1 minute. Skim off foam. Strain seeds if desired. Serve warm with waffles or pancakes. Refrigerate leftovers; warm before serving. Yield: about 1-1/2 cups.

Nutritional Facts

2 tablespoon: 67 calories, trace fat (trace saturated fat), trace cholesterol, 6mg sodium, 17g carbohydrate (15g sugars, 1g fiber), trace protein

Reviews for Strawberry Syrup

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Reviewed Aug. 27, 2015

"Excellent syrup! I use a stick blender and stop pureeing sooner because I like my syrup a bit chunky. I also make extra and freeze for times when strawberries are not in season."

Reviewed Aug. 1, 2015

"This was a big hit! Poured it over the brown sugar oatmeal pancakes on this site, and everybody raved about it. Even had a little leftover that I plan on using over ice cream."

Reviewed Jun. 27, 2015

"This is very tasty! I added about 1/2 tsp of pure vanilla after it was finished. I loved it both ways. I have more strawberries so I'm going to try some variations!"

Reviewed Jun. 13, 2014

"Very good syrup. The consistency is watery but most fruit syrups are. Taste is perfect. I left the seeds and they don't bother me or my kids at all."

Reviewed Mar. 20, 2013

"This was so easy but so good, will make it again for sure!"

Reviewed Aug. 6, 2012

"With company on their way and I was looking for a quick strawberry syrup to use for some crepes we were making. This was not only quick and easy but also delicious. Everyone loved it!"

Reviewed May. 27, 2011

"I was a little skeptical about this syrup, but I loved it. It was so simple and very delicious."

Reviewed May. 2, 2011

"easy to make and adds a special touch to waffles or pancakes"

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