Strawberry Swirl Mousse Tarts Recipe
- 1-1/2 cups cold milk
- 1 package (3.3 ounces) instant white chocolate pudding mix
- 1 cup whipped topping
- 1 package (6 count) individual graham cracker tart shells
- 1/4 cup strawberry ice cream topping
- 6 fresh strawberries
- 1. In a small bowl, gradually whisk milk and pudding for 2 minutes. Let stand for 2 minutes or until soft-set. Gently fold in whipped topping. Spoon into tart shells. Drizzle with strawberry topping. Refrigerate for at least 30 minutes. Garnish with strawberries. Yield: 6 servings.
1 tart equals 282 calories, 10 g fat (4 g saturated fat), 9 mg cholesterol, 402 mg sodium, 46 g carbohydrate, 1 g fiber, 3 g protein.
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.