Strawberry Swirl Mousse Tarts Recipe
- 1-1/2 cups cold milk
- 1 package (3.3 ounces) instant white chocolate pudding mix
- 1 cup whipped topping
- 1 package (6 count) individual graham cracker tart shells
- 1/4 cup strawberry ice cream topping
- 6 fresh strawberries
- 1. In a small bowl, gradually whisk milk and pudding for 2 minutes. Let stand for 2 minutes or until soft-set. Gently fold in whipped topping. Spoon into tart shells. Drizzle with strawberry topping. Refrigerate for at least 30 minutes. Garnish with strawberries. Yield: 6 servings.
1 each: 282 calories, 10g fat (4g saturated fat), 9mg cholesterol, 402mg sodium, 46g carbohydrate (30g sugars, 1g fiber), 3g protein.
Reviews for Strawberry Swirl Mousse Tarts
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.