Show Subscription Form




Strawberry Shortcake Ice Cream Recipe
Strawberry Shortcake Ice Cream Recipe photo by Taste of Home

Strawberry Shortcake Ice Cream Recipe

Publisher Photo
Strawberries, pound cake and marshmallow creme combine in this scrumptious sweet. Serve it as a snack or make it your next meal's happy ending.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 5 servings

Ingredients

  • 1 pint strawberry ice cream, softened
  • 1/2 cup sliced fresh strawberries
  • 1/4 cup marshmallow creme
  • 2 slices frozen pound cake (3/4 inch thick), cubed

Nutritional Facts

1 serving (1/2 cup) equals 169 calories, 7 g fat (4 g saturated fat), 42 mg cholesterol, 84 mg sodium, 26 g carbohydrate, trace fiber, 2 g protein.

Directions

  1. In a bowl, combine the ice cream, strawberries and marshmallow creme until blended. Very gently fold in cake cubes. Serve immediately. Yield: 5 servings.
Originally published as Strawberry Shortcake Ice Cream in Simple & Delicious July/August 2006, p31

Nutritional Facts

1 serving (1/2 cup) equals 169 calories, 7 g fat (4 g saturated fat), 42 mg cholesterol, 84 mg sodium, 26 g carbohydrate, trace fiber, 2 g protein.

Reviews for Strawberry Shortcake Ice Cream

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT