- Decorate with sprinkles. Yield: 20 servings.
Editor's Note: These muffin cones are best served the same day they're prepared. Muffins can be baked in paper liners instead of ice cream cones.
Nutritional Facts: 1 serving (1 each) equals 253 calories, 13 g fat (3 g saturated fat), 29 mg cholesterol, 196 mg sodium, 33 g carbohydrate, 1 g fiber, 4 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.