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Strawberry Dip

 Strawberry Dip
Fresh and fruity, this versatile dip lends a hint of summertime to yuletide. It's light in taste and pretty in holiday pink.
16 ServingsPrep: 10 min. + chilling

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup sour cream
  • 3/4 cup (6 ounces) lemon yogurt
  • 1/4 cup mashed strawberries
  • 3 tablespoons honey
  • 1 tablespoon maple syrup
  • Fresh fruit

Directions

  • In a bowl, beat cream cheese and sour cream until smooth. Add yogurt,
  • strawberries, honey and syrup; mix well. Refrigerate for at least 4
  • hours. Stir before serving. Use fruit for dipping. Yield: about 2
  • cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 91 calories, 6 g fat (4 g saturated fat), 21 mg cholesterol, 52 mg sodium, 7 g carbohydrate, trace fiber, 2 g protein.