- Remove from the heat; gently stir in cream cheese until smooth.
- Prepare whipped topping mix according to package directions. Fold
- whipped topping into cream cheese mixture. Spread over gelatin.
- Cover and chill until topping is set, about 3 hours. Yield: 15
Nutritional Facts: 1 serving (1 piece) equals 161 calories, 5 g fat (3 g saturated fat), 27 mg cholesterol, 68 mg sodium, 28 g carbohydrate, 1 g fiber, 2 g protein.