Stovetop Hamburger Casserole Recipe
Stovetop Hamburger Casserole Recipe photo by Taste of Home

Stovetop Hamburger Casserole Recipe

Publisher Photo
This is quick comfort food at its best. It's hearty and mildly seasoned, so it's great for a fast supper that everyone in the family will enjoy.—Edith Landinger, Longview, Texas
TOTAL TIME: Prep/Total TIme: 25 min.
MAKES:6 servings
TOTAL TIME: Prep/Total TIme: 25 min.
MAKES: 6 servings

Ingredients

  • 1 package (7 ounces) small pasta shells
  • 1-1/2 pounds ground beef
  • 1 large onion, chopped
  • 3 medium carrots, chopped
  • 1 celery rib, chopped
  • 3 garlic cloves, minced
  • 3 cups cubed cooked red potatoes
  • 1 can (15-1/4 ounces) whole kernel corn, drained
  • 2 cans (8 ounces each) tomato sauce
  • 1-1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 cup (4 ounces) shredded cheddar cheese

Nutritional Facts

1 serving (1 cup) equals 508 calories, 17 g fat (9 g saturated fat), 76 mg cholesterol, 1,172 mg sodium, 53 g carbohydrate, 5 g fiber, 32 g protein.

Directions

  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add carrots and celery; cook and stir for 5 minutes or until vegetables are crisp-tender. Add garlic; cook 1 minute longer.
  2. Stir in the potatoes, corn, tomato sauce, salt and pepper; heat through. Drain pasta and add to skillet; toss to coat. Sprinkle with cheese. Cover and cook until cheese is melted. Yield: 6 servings.
Originally published as Stovetop Hamburger Casserole in Casserole Cookbook 2001, p127

Nutritional Facts

1 serving (1 cup) equals 508 calories, 17 g fat (9 g saturated fat), 76 mg cholesterol, 1,172 mg sodium, 53 g carbohydrate, 5 g fiber, 32 g protein.

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

Reviews for Stovetop Hamburger Casserole

AVERAGE RATING
   (19)
RATING DISTRIBUTION
5 Star
 (10)
4 Star
 (3)
3 Star
 (2)
2 Star
 (4)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Oct. 13, 2014

"Just plain and not good."

MY REVIEW
Reviewed Oct. 12, 2014

"Tasty...would add more sauce."

MY REVIEW
Reviewed Sep. 22, 2014

"Very average hamburger casserole and bland with one too many starches. Many more like this out there that are better than this, to go to this expense for a marginal recipe."

MY REVIEW
Reviewed Sep. 19, 2014

"This was ok but def needed some spice. 2nd time added Italian spice , salt and pepper with meat & wow what a diff!!"

MY REVIEW
Reviewed Aug. 11, 2014

"I love having different veggies. I didn't have tomato sauce and used 1 can of tomato soup with a dash of hot sauce! It was so good!! Thanks for sharing"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT