Steak Stroganoff Recipe
Steak Stroganoff Recipe photo by Taste of Home

Steak Stroganoff Recipe

Publisher Photo
From Lisa VanEgmond of Annapolis, Illinois, a favorite traditional dinner becomes fuss-free in the slow cooker. Tender sirloin steak in flavorful gravy is served over noodles for a home-style meal your whole family will request time and again.
TOTAL TIME: Prep: 25 min. Cook: 7 hours
MAKES:12-16 servings
TOTAL TIME: Prep: 25 min. Cook: 7 hours
MAKES: 12-16 servings

Ingredients

  • 3 to 4 pounds beef top sirloin steak, cubed
  • 2 cans (14-1/2 ounces each) chicken broth
  • 1 pound sliced fresh mushrooms
  • 1 can (12 ounces) regular cola
  • 1/2 cup chopped onion
  • 1 envelope onion soup mix
  • 1 to 2 teaspoons garlic powder
  • 2 teaspoons dried parsley flakes
  • 1/2 teaspoon pepper
  • 2 envelopes country gravy mix
  • 2 cups (16 ounces) sour cream
  • Hot cooked noodles

Directions

  1. In a 5-qt. slow cooker, combine the first nine ingredients. Cover and cook on low for 7-8 hours or until beef is tender.
  2. With a slotted spoon, remove beef and mushrooms. Place gravy mix in a large saucepan; gradually whisk in cooking liquid. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in sour cream. Add beef and mushrooms to the gravy. Serve with noodles. Yield: 12-16 servings.
Originally published as Beef Stroganoff in Quick Cooking November/December 2004, p48

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

Reviews for Steak Stroganoff

AVERAGE RATING
   (27)
RATING DISTRIBUTION
5 Star
 (21)
4 Star
 (4)
3 Star
 (1)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
Reviewed Feb. 14, 2013

"This was very good but I will do a few things different next time. I will use low sodium broth to reduce the salty taste. I also used only one package of the gravy mix to 3 or so cups of the liquid, then half the sour cream. That was more than enough sauce. Otherwise it was great."

MY REVIEW
Reviewed Jan. 30, 2013

"I always use mash potatoes for beef stroganoff and it is the best"

MY REVIEW
Reviewed Jan. 20, 2013

"Initially I kept thinking "there's too much .....stuff in this but I'm going to try it anyway". I'm glad I did. It was delicious! I'll definitely be making this again"

MY REVIEW
Reviewed Nov. 2, 2012

"This recipe was great! I will be making again!"

MY REVIEW
Reviewed Jun. 16, 2012

"I have made this for my family more times than I can count! It is always a requested favorite...especially with the children. Love it!"

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