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Spring Strawberry Sangria Recipe
Spring Strawberry Sangria Recipe photo by Taste of Home

Spring Strawberry Sangria Recipe

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Wine infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of Spring to celebrate the new season. —Gina Quartermaine, Alexandria, Virginia
TOTAL TIME: Prep: 10 min. + chilling
MAKES:10 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 10 servings

Ingredients

  • 4 cups dry white wine, chilled
  • 1/2 pound fresh strawberries, hulled and sliced
  • 1/4 cup sugar
  • 2 cups club soda, chilled
  • 2 cups Champagne, chilled

Directions

  1. In a large pitcher, combine wine, strawberries and sugar. Refrigerate at least 1 hour.
  2. Just before serving, stir in club soda and Champagne. Yield: 10 servings (about 2 quarts).
Originally published as Spring Strawberry Sangria in Taste of Home's Holiday & Celebrations Cookbook Annual 2014

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.

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