- cheese and onion. Divide the fruits among salads; drizzle with
- dressing. Garnish with pomegranate seeds and chives. Yield: 8
Make Ahead:: Dressing can be prepared up to 3 days ahead. Store in the refrigerator.
Nutritional Facts: 1 serving equals 244 calories, 19 g fat (5 g saturated fat), 13 mg cholesterol, 408 mg sodium, 16 g carbohydrate, 3 g fiber, 6 g protein.