Spooky Joes Recipe
- 2 pounds ground beef
- 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted
- 1 teaspoon onion salt
- 2 cups (8 ounces) shredded cheddar cheese
- 8 hamburger buns, split
- 8 slices cheddar cheese
- 1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup and onion salt; heat through. Stir in shredded cheddar cheese until melted. Spoon about 1/2 cup onto the bottom of each bun. Cut cheese slices with 2-1/2-in. Halloween cookie cutters; place over beef mixture. Serve bun tops on the side. Yield: 8 servings.
1 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Spooky Joes
"Delicious, cute and easy! This makes about double the servings in the recipe."