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Spiral Pasta Salad Recipe
Spiral Pasta Salad Recipe photo by Taste of Home

Spiral Pasta Salad Recipe

Read Reviews (3)
4.5 3
Publisher Photo
I have two kids and am always on the go, so I appreciate recipes that I can make ahead of time. This dish is easy to fix and perfect for taking along on picnics.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 6 servings

Ingredients

  • 3 cups cooked drained spiral pasta
  • 1/2 cup chopped green pepper
  • 1/2 cup sliced celery
  • 1/2 cup chopped tomato
  • 1/2 cup shredded carrot
  • DRESSING:
  • 1/4 cup canola oil
  • 1/4 cup cider vinegar
  • 1/4 cup chopped onion
  • 2 tablespoons ketchup
  • 4 teaspoons sugar
  • 1/2 teaspoon salt, optional
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon paprika

Directions

  1. In a large bowl, combine the pasta, green pepper, celery, tomato and carrot. In a small bowl, whisk the dressing ingredients. Pour over salad and toss to coat. Refrigerate until serving. Yield: 6 servings.
Originally published as Spiral Pasta Salad in Country Extra July 1997, p49

Reviews for Spiral Pasta Salad(3)

AVERAGE RATING
   (6)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (1)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Aug. 1, 2013

Have made this just for us and for pot lucks. Everyone likes it.

MY REVIEW
Reviewed Dec. 23, 2012

Great recipe!

MY REVIEW
Reviewed Sep. 2, 2010

very good

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