Spinach Turkey Roll Recipe
Spinach Turkey Roll Recipe photo by Taste of Home

Spinach Turkey Roll Recipe

Publisher Photo
My husband doesn't care much for garlic, so I use elephant garlic, which is milder. He never mentions the garlic being too strong in this recipe, so we're both satisfied with the results. --Delia Kennedy of Deer Park, Washington
TOTAL TIME: Prep: 25 min. Bake: 50 min.
MAKES:6 servings
TOTAL TIME: Prep: 25 min. Bake: 50 min.
MAKES: 6 servings

Ingredients

  • 1 cup meatless spaghetti sauce, divided
  • 2 eggs, lightly beaten
  • 1 cup soft whole wheat bread crumbs
  • 1/4 cup finely chopped onion
  • 2 garlic cloves, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon ground mustard
  • 1 pound lean ground turkey
  • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  • 1/2 cup shredded part-skim mozzarella cheese

Nutritional Facts

One serving (1 each) equals 230 calories, 11 g fat (4 g saturated fat), 137 mg cholesterol, 395 mg sodium, 12 g carbohydrate, 3 g fiber, 20 g protein. Diabetic Exchanges: 3 lean meat, 2 vegetable.

Directions

  1. In a bowl, combine 1/4 cup spaghetti sauce, eggs, bread crumbs, onion, garlic, basil, oregano and mustard. Crumble turkey over mixture and mix well.
  2. On a sheet of waxed paper, pat turkey mixture into a 12-in. x 8-in. rectangle. Sprinkle with spinach and cheese. Roll up jelly-roll style, starting with a short side and peeling waxed paper away while rolling. Seal seam and ends. Place seam side down in a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray.
  3. Bake, uncovered, at 350° for 50-60 minutes or until a meat thermometer reads 165°. Let stand for 5 minutes before slicing. Heat remaining spaghetti sauce; serve over turkey. Yield: 6 servings.
Originally published as Spinach Turkey Roll in Light & Tasty August/September 2004, p29

Nutritional Facts

One serving (1 each) equals 230 calories, 11 g fat (4 g saturated fat), 137 mg cholesterol, 395 mg sodium, 12 g carbohydrate, 3 g fiber, 20 g protein. Diabetic Exchanges: 3 lean meat, 2 vegetable.

Reviews for Spinach Turkey Roll

AVERAGE RATING
   (8)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jan. 15, 2013

"Kids really like this. It is one of my quick week day meals. I put about a tablespoon of butter over the roll before cooking to keep it from getting dry."

MY REVIEW
Reviewed Oct. 17, 2012

"This is delicious! The only change I made was I used Italian bread crumbs because that was all I had."

MY REVIEW
Reviewed Jan. 18, 2012

"I think this recipe is a little dry and needs more flavor, but my husband is in love with it. I've made it again and again and tweak it each time, adding spices, etc."

MY REVIEW
Reviewed Jan. 18, 2009

"Really good! I used crumbled crackers in place of bread crumbs, seemed to work just as well."

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT