Spinach Salad with Apple Dressing Recipe
- 1/2 cup apple butter
- 3 tablespoons olive oil
- 1 tablespoon cider vinegar
- 1/8 teaspoon pepper
- 4 cups fresh spinach, torn
- 1/2 cup pecan halves
- 1/4 cup shredded Swiss cheese
- 1. For dressing, in a jar with a tight-fitting lid, combine the apple butter, oil, vinegar and pepper; shake well. Divide spinach among four plates; sprinkle with pecans and cheese. Drizzle with dressing. Yield: 4 servings.
1 cup: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Spinach Salad with Apple Dressing
"My family loved this salad! My children even ate every bite."
"this was one of the grossest salad dressings i ever tasted!do not make this."