- Place crust on an ungreased pizza pan. Spread shrimp mixture over
- crust to within 1/2 in. of edges; sprinkle with cheeses.
- Bake at 450° for 8-10 minutes or until cheese is melted and edges
- are lightly browned. Yield: 6 slices.
Nutritional Facts: 1 slice equals 438 calories, 16 g fat (6 g saturated fat), 115 mg cholesterol, 830 mg sodium, 36 g carbohydrate, 3 g fiber, 28 g protein.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.