- 2 teaspoons butter, softened
- 2 kaiser rolls, split
- 1/2 pound thinly sliced deli roast beef
- 2 slices Monterey Jack cheese
- 1 to 2 teaspoons canned diced jalapeno pepper
- Spread butter over the cut sides of rolls. Layer the beef, cheese and peppers on the bottom halves; replace tops. Wrap each sandwich in foil.
- Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until the cheese is melted. Yield: 2 servings.
Originally published as Spicy Roast Beef Sandwiches in Quick Cooking March/April 2005, p53
Reviews for Spicy Roast Beef Sandwiches
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review