Spicy Mustard Spread Recipe
- 1/4 cup butter, softened
- 2 tablespoons ground mustard
- 2 tablespoons white vinegar
- 1/4 teaspoon garlic salt
- 4 drops hot pepper sauce
- 1. In a small bowl, combine all the ingredients until smooth. Serve with hot dogs, vegetables, hamburgers, chicken or steak. Store in the refrigerator. Yield: about 1/3 cup.
1 tablespoon: 62 calories, 6g fat (4g saturated fat), 15mg cholesterol, 115mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 1g protein.
Reviews for Spicy Mustard Spread
"When I am out of spicy brown mustard this recipe is an awesome sub for spicy brown mustard. Very awesome on hot dogs! Love this recipe."