- Grill chicken, covered, over medium heat or broil 4 in. from heat
- 4-7 minutes on each side or until a thermometer reads 165°.
- Cut chicken into slices. Serve in pita halves with relish. Yield: 4
Nutritional Facts: 2 filled pita halves equals 383 calories, 9 g fat (2 g saturated fat), 63 mg cholesterol, 558 mg sodium, 47 g carbohydrate, 9 g fiber, 32 g protein.
Wine: Light-Bodied White Wine: Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.