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Spiced Sour Cream Dip (with fruit)

 Spiced Sour Cream Dip (with fruit)
This slightly sweet dip is always a big hit at family gatherings. It's a nice addition to a brunch buffet.
8 ServingsPrep: 10 min. + chilling

Ingredients

  • 6 tablespoons sugar
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • Dash salt
  • Dash ground allspice
  • 1 cup (8 ounces) sour cream
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon rum extract
  • Assorted fresh fruit

Directions

  • In a small bowl, combine the sugar, cinnamon, nutmeg, salt and
  • allspice. Stir in sour cream and extracts; beat until combined.
  • Chill for 2 hours. Serve with fruit. Yield: 1 cup.
Nutritional Facts: 1 serving (2 tablespoons) equals 94 calories, 5 g fat (3 g saturated fat), 19 mg cholesterol, 33 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein.