Spiced Honey Butter Recipe
—Mary Bates, Cleveland, Ohio
- 1/2 cup butter, softened
- 1/4 cup honey
- 1 teaspoon grated orange peel
- 1/2 teaspoon ground cinnamon
- 1. In a small bowl, combine all ingredients; mix well. Refrigerate, covered, until ready to serve. Recipe may be doubled or tripled and packed into small jars or plastic containers for gifts. Yield: 3/4 cup.
2 tablespoons: 178 calories, 15g fat (9g saturated fat), 41mg cholesterol, 155mg sodium, 12g carbohydrate (11g sugars, 0 fiber), 0 protein.
Reviews for Spiced Honey Butter
© 2017 RDA Enthusiast Brands, LLC