Spiced Eggnog Pumpkin Pie Recipe
Spiced Eggnog Pumpkin Pie Recipe photo by Taste of Home

Spiced Eggnog Pumpkin Pie Recipe

Publisher Photo
With its 10-minute prep time and lovely blend of mild eggnog flavor and spices, this is a busy hostess’ dream dessert! It’s a staple for Thanksgiving and Christmas. In fact, my grown kids request it whenever they come to visit. —Patti Leake, Columbia, Missouri
TOTAL TIME: Prep: 10 min. Bake: 45 min. + cooling
MAKES:8 servings
TOTAL TIME: Prep: 10 min. Bake: 45 min. + cooling
MAKES: 8 servings

Ingredients

  • Pastry for single-crust pie (9 inches)
  • 1 can (15 ounces) solid-pack pumpkin
  • 1-1/4 cups eggnog
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg

Directions

  1. Roll out pastry to fit a 9-in. pie plate. Transfer pastry to pie plate. Trim pastry to 1/2 in. beyond edge of plate; flute edges.
  2. Place the remaining ingredients in a large bowl; beat just until smooth. Pour into pastry.
  3. Bake at 425° for 15 minutes. Reduce heat to 350°; bake 30-35 minutes longer or until a knife inserted near the center comes out clean. (Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary.) Cool completely on a wire rack. Store in the refrigerator. Yield: 8 servings.
Editor's Note: This recipe was tested with commercially prepared eggnog.
Originally published as Spiced Eggnog Pumpkin Pie in Simple & Delicious October/November 2012, p47

Reviews for Spiced Eggnog Pumpkin Pie

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jan. 26, 2013

"For years I have been searching for the perfect pumpkin pie. This is it!"

MY REVIEW
Reviewed Jan. 13, 2013

"I didn't expect to be able to taste the eggnog in this, but i could. Amazing flavor."

MY REVIEW
Reviewed Nov. 17, 2012

"This was excellent and easy to make. Subtle eggnog flavor. Made one for my daughter and her family and they loved it too."

MY REVIEW
Reviewed Oct. 30, 2012

"Our granddaughter, who spotted the recipe in Simple and Delicious, said it was like tasting Thanksgiving and Christmas at the same time. We have a new family favorite!!"

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT