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Speedy Seven-Fruit Salad Recipe

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“This makes a great-tasting fruit salad that’s speedy and pretty enough for any occasion,” attests Nancy Zimmerman from Cape May Court House, New Jersey.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:10-12 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 10-12 servings

Ingredients

  • 1 can (29 ounces) sliced peaches, drained
  • 2 medium firm bananas, sliced
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup sliced fresh strawberries
  • 1 cup fresh or frozen blueberries
  • 1 cup seedless grapes
  • 1 jar (16 ounces) maraschino cherries, drained
  • 1/3 cup corn syrup

Nutritional Facts

3/4 cup equals 164 calories, trace fat (trace saturated fat), 0 cholesterol, 17 mg sodium, 44 g carbohydrate, 2 g fiber, 1 g protein.

Directions

  1. In a large bowl, combine all of the ingredients. Serve with a slotted spoon. Yield: 10-12 servings.
Originally published as Seven-Fruit Salad in Simple & Delicious March/April 2006, p15

Nutritional Facts

3/4 cup equals 164 calories, trace fat (trace saturated fat), 0 cholesterol, 17 mg sodium, 44 g carbohydrate, 2 g fiber, 1 g protein.

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