Speedy Apple Crisp Recipe

Publisher Photo
My husband says he married me for my apple pie, but this recipe is much quicker to make. It's delicious by itself or topped with ice cream.
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES:6-8 servings
TOTAL TIME: Prep: 10 min. Bake: 30 min.
MAKES: 6-8 servings

Ingredients

  • 5 to 6 cups sliced peeled tart apples
  • 1/2 cup all-purpose flour
  • 1/2 cup old-fashioned oats
  • 3/4 cup packed brown sugar
  • 1/2 to 1 teaspoon ground cinnamon
  • 1/3 cup cold butter

Nutritional Facts

1 serving (1 cup) equals 231 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 85 mg sodium, 40 g carbohydrate, 2 g fiber, 2 g protein.

Directions

  1. Spread apples in a 9-in. square baking dish. In a bowl, combine the flour, oats, sugar and cinnamon; cut in butter until the mixture resembles coarse crumbs. Sprinkle over apples.
  2. Bake at 375° for 30-35 minutes or until apples are tender and topping is golden. Serve warm. Yield: 6-8 servings.
Microwave Directions: Microwave, uncovered, on high for 7-10 minutes or until apples are tender. Let stand 10 minutes before serving.
Originally published as Speedy Apple Crisp in Country Woman May/June 1991, p35

Nutritional Facts

1 serving (1 cup) equals 231 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 85 mg sodium, 40 g carbohydrate, 2 g fiber, 2 g protein.

Reviews for Speedy Apple Crisp

AVERAGE RATING
   (8)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Nov. 12, 2013

"I have a great big granny smith apple tree in my backyard. I LOVE tart apples! So I just walked outside, plucked a few of the apples and tried this easy apple crisp! It was an absolute hit with the Sunday dinner crew! I didn't tell them how easy it was!"

MY REVIEW
Reviewed Nov. 3, 2013

"I used Granny Smith apples, and while my family liked this I was a bit disappointed. There was not enough crisp to sweeten the tart apples. I like the concept, but next time I think I will make a crumb style pie topper."

MY REVIEW
Reviewed Oct. 25, 2013

"Easy & delicious!! Will definitely make again!"

MY REVIEW
Reviewed Oct. 1, 2013

"Yum. Loved this! I added a pinch of nutmeg."

MY REVIEW
Reviewed Mar. 3, 2013

"I had some apples that were beginning to wrinkle so went on the hunt for a good apple crisp recipe. This crisp was FANTASTIC! I added a pinch of salt and a little freshly ground nutmeg. Family loved it. A small scoop of vanilla ice cream on top made it out of this world delicious. Would definitely make again."

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT