Speedway Snack Mix Recipe
Speedway Snack Mix Recipe photo by Taste of Home

Speedway Snack Mix Recipe

Publisher Photo
This is the perfect quick snack mix to make for any get-together. Your guests will be requesting the recipe.—Taste of Home Test Kitchen
TOTAL TIME: Prep: 10 min. Bake: 30 min. + cooling
MAKES:18 servings
TOTAL TIME: Prep: 10 min. Bake: 30 min. + cooling
MAKES: 18 servings

Ingredients

  • 12 cups pretzel sticks
  • 2 cups dry roasted peanuts
  • 3/4 cup butter, melted
  • 3 tablespoons Worcestershire sauce
  • 2 teaspoons chili powder
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon cayenne pepper

Nutritional Facts

3/4 cup equals 276 calories, 17 g fat (6 g saturated fat), 20 mg cholesterol, 747 mg sodium, 28 g carbohydrate, 2 g fiber, 7 g protein.

Directions

  1. In a large bowl, combine pretzels and peanuts. Combine the remaining ingredients; pour over pretzel mixture and toss to coat.
  2. Transfer to two greased 15-in. x 10-in. x 1-in. baking pans. Bake at 300° for 30 minutes or until lightly toasted, stirring once. Cool on wire racks. Store in airtight containers. Yield: 3-1/2 quarts.
Originally published as Speedway Snack Mix in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p198

Nutritional Facts

3/4 cup equals 276 calories, 17 g fat (6 g saturated fat), 20 mg cholesterol, 747 mg sodium, 28 g carbohydrate, 2 g fiber, 7 g protein.

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