Taste of Home
Special Strawberry Spinach Salad
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 8 servings.
Any way you slice them, strawberries are extra-colorful and refreshing when paired with crisp greens in this salad.—Jean Newnham, Peterborough, Ontario
Ingredients
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9 cups torn fresh spinach
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1 pint fresh strawberries, halved
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1/2 cup slivered almonds, toasted
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DRESSING:
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1/4 cup vegetable oil
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2 tablespoons sugar
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2 tablespoons cider vinegar
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1 tablespoon chopped onion
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1 teaspoon poppy seeds
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1 teaspoon sesame seeds
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1/4 teaspoon paprika
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1/8 teaspoon Worcestershire sauce
Directions
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1.
In a large bowl, combine the spinach, strawberries and almonds. Place dressing ingredients in a blender; cover and process until combined. Pour over salad and toss to coat. Serve immediately.
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