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Sparkling Summer Champagne Recipe

Sparkling Summer Champagne Recipe

Sipping this drink reminds me of sitting on the back porch in summer and enjoying a good conversation with friends. I use tonic water for a nonalcoholic version.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:4 servings


  • 1 medium lemon, cut into wedges
  • 1 bottle (750 milliliters) Champagne or other sparkling wine, chilled
  • 1/2 cup thawed orange juice concentrate


  • 1. Squeeze the juice from the lemon into a small pitcher; drop lemon into pitcher. Stir in Champagne and orange juice concentrate. Yield: 4 servings.

Nutritional Facts

1 cup equals 187 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 17 g carbohydrate, 1 g fiber, 1 g protein.

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