Sparkling Marshmallow Snowmen Recipe

Sparkling Marshmallow Snowmen Recipe
Sparkling Marshmallow Snowmen Recipe photo by Taste of Home
Publisher Photo

Sparkling Marshmallow Snowmen Recipe

Be the first to add a review
Publisher Photo
Your family can whip up a band of these merry marshmallow snowmen as an afternoon snack. Or package them in see-through cellophane bags and give them as gifts with hot chocolate mix. —Taste of Home Test Kitchen
Featured In: Homemade Marshmallows
MAKES:
6 servings
TOTAL TIME:
Prep: 1 hour
MAKES:
6 servings
TOTAL TIME:
Prep: 1 hour

Ingredients

  • 18 large marshmallows
  • 1/4 cup light corn syrup
  • 1/2 cup coarse sugar
  • 6 lollipop sticks
  • 12 miniature marshmallows
  • Colored sugar of your choice
  • 2 Fruit Roll-Ups
  • 2 ounces white candy coating, melted
  • Pearl dragees
  • Assorted paste food coloring

Directions

Brush large marshmallows with corn syrup; roll in coarse sugar. On each lollipop stick, thread three large marshmallows.
Flatten miniature marshmallows slightly. Brush with corn syrup; roll in colored sugar. Cut six thin strips, about 2-in. long, from a Fruit Roll-up. For each ear muff, attach two sugar-coated miniature marshmallows and a Roll-up strip using candy coating. Hold or prop up until set.
For buttons, attach dragees with candy coating. Using candy coating tinted with food coloring, draw faces. Cut remaining Fruit Roll-Up into strips for scarves; add a scarf to each snowman. Yield: 6 snowmen.
Originally published as Sparkling Marshmallow Snowmen in Country Woman December/January 2012, p84

Nutritional Facts

1 snowman: 235 calories, 3g fat (2g saturated fat), 0 cholesterol, 26mg sodium, 55g carbohydrate (41g sugars, 0 fiber), 0 protein.

  • 18 large marshmallows
  • 1/4 cup light corn syrup
  • 1/2 cup coarse sugar
  • 6 lollipop sticks
  • 12 miniature marshmallows
  • Colored sugar of your choice
  • 2 Fruit Roll-Ups
  • 2 ounces white candy coating, melted
  • Pearl dragees
  • Assorted paste food coloring
  1. Brush large marshmallows with corn syrup; roll in coarse sugar. On each lollipop stick, thread three large marshmallows.
  2. Flatten miniature marshmallows slightly. Brush with corn syrup; roll in colored sugar. Cut six thin strips, about 2-in. long, from a Fruit Roll-up. For each ear muff, attach two sugar-coated miniature marshmallows and a Roll-up strip using candy coating. Hold or prop up until set.
  3. For buttons, attach dragees with candy coating. Using candy coating tinted with food coloring, draw faces. Cut remaining Fruit Roll-Up into strips for scarves; add a scarf to each snowman. Yield: 6 snowmen.
Originally published as Sparkling Marshmallow Snowmen in Country Woman December/January 2012, p84

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forSparkling Marshmallow Snowmen

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review