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Sparkling Grape Punch Recipe

In Dumas, Arkansas, Arlyn Kramer relies on this lovely mauve-colored punch for quenching the thirst of her brunch guests. "It's bubbly, fruity and simple to stir up for a crowd," she assures.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:22 servings


  • 2 cups water
  • 1 cup sugar
  • 2 cups grape juice, chilled
  • 1 cup orange juice, chilled
  • 2 liters ginger ale, chilled


  • 1. In a saucepan, combine water and sugar. Bring to a boil; boil for 3 minutes. Cool. Stir in juices. Stir in ginger ale just before serving. Yield: about 5-1/2 quarts.

Nutritional Facts

1 serving (1 cup) equals 85 calories, trace fat (trace saturated fat), 0 cholesterol, 8 mg sodium, 22 g carbohydrate, trace fiber, trace protein.

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