Back to Spanish White Rice

Print Options


Card Sizes

Spanish White Rice Recipe

Spanish White Rice Recipe

This is my own recipe. It's easy, economical and good for you, but the best part is it tastes great and goes with everything from hamburgers to steaks.
TOTAL TIME: Prep/Total Time: 15 min. YIELD:2 servings


  • 2/3 cup uncooked instant rice
  • 2/3 cup chicken broth
  • 1/4 cup chopped green pepper
  • 2 tablespoons chopped celery
  • 2 tablespoons chopped onion
  • 1/8 teaspoon minced garlic
  • 2 tablespoons water
  • 1/2 cup chopped fresh tomato
  • 1/4 teaspoon seasoned salt, optional
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon pepper


  • 1. Cook rice according to package directions, using broth instead of water; set aside. In a small skillet, saute the green pepper, celery, onion and garlic in water until tender. Add the tomato, seasoned salt if desired, chili powder, pepper and cooked rice. Cook 3-4 minutes or until heated through. Yield: 2 servings.

Nutritional Facts

3/4 cup: 133 calories, 0 fat (0 saturated fat), 0 cholesterol, 223mg sodium, 28g carbohydrate (0 sugars, 2g fiber), 4g protein. Diabetic Exchanges: 2 starch.

Reviews for Spanish White Rice

Sort By :
DWare5883 User ID: 5884353 228313
Reviewed Jun. 21, 2015

"Not terrible, but not memorable."

Loading Image