- 2 teaspoons garlic powder
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 4 boneless skinless chicken breast halves (4 ounces each)
- 2 teaspoons lime juice
- In a small bowl, combine the garlic powder, chili powder, salt and paprika. Rub over both sides of chicken. In a large skillet coated with cooking spray, brown chicken on both sides; drizzle with lime juice. Cover and cook for 5-7 minutes or until chicken juices run clear. Yield: 4 servings.
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
Reviews for Southwestern Chicken
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"I really enjoyed this recipe. I put it on a bed of mixed greens and raspberry vineagrette. It does not sound good but it is. Thanks"
"Really good with salsa or cheese dip!"
"Really good with salsa or velveeta cheese dip!"
"This was really good and really easy."
"simple, quick and easy"