- salt and reserved cooking juices. Bring to a boil. Stir in shredded
- beef; heat through. Discard bay leaf. Serve on tortillas. Yield: 8
Nutritional Facts: 1 beef-filled tortilla equals 425 calories, 17 g fat (5 g saturated fat), 74 mg cholesterol, 1,135 mg sodium, 39 g carbohydrate, 2 g fiber, 28 g protein.