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Southwest Tortilla Pizzas

 Southwest Tortilla Pizzas
Here's a colorful and filling meal maker that couldn't be much quicker or easier to prepare on busy weeknights. Martha Pollock - Oregonia, Ohio
4 ServingsPrep/Total Time: 25 min.

Ingredients

  • 1 can (16 ounces) refried beans
  • 1 can (4 ounces) chopped green chilies, drained
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon chili powder
  • 8 flour tortillas (6 inches)
  • 3/4 cup salsa
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped sweet onion
  • 3/4 cup shredded cheddar cheese

Directions

  • In a small bowl, combine the first five ingredients. Place four
  • tortillas on an ungreased baking sheet; spread with bean mixture to
  • within 1/2 in. of the edges. Top with remaining tortillas. Spoon
  • salsa over tops. Sprinkle with pepper, onion and cheese.
  • Bake at 400° for 10-15 minutes or until cheese is melted. Yield:
  • 4 servings.
Nutritional Facts: 1 pizza equals 396 calories, 14 g fat (5 g saturated fat), 32 mg cholesterol, 1,210 mg sodium, 52 g carbohydrate, 7 g fiber, 17 g protein.