Southern Pimiento Cheese Spread Recipe
Southern Pimiento Cheese Spread Recipe photo by Taste of Home

Southern Pimiento Cheese Spread Recipe

Publisher Photo
A classic Southern comfort food, Pimiento Cheese Spread, is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs.—Eileen Balmer, South Bend, Indiana
TOTAL TIME: Prep: 10 min. + chilling
MAKES:10 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 10 servings

Ingredients

  • 1-1/2 cups (6 ounces) shredded cheddar cheese
  • 1 jar (4 ounces) diced pimientos, drained and finely chopped
  • 1/3 cup mayonnaise
  • Assorted crackers

Nutritional Facts

2 tablespoons (calculated without crackers) equals 116 calories, 11 g fat (4 g saturated fat), 21 mg cholesterol, 144 mg sodium, 1 g carbohydrate, trace fiber, 4 g protein.

Directions

  1. In a small bowl, combine the cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers. Yield: 1-1/4 cups.
Originally published as Pimiento Cheese Spread in Taste of Home Christmas Annual Annual 2011, p161

Nutritional Facts

2 tablespoons (calculated without crackers) equals 116 calories, 11 g fat (4 g saturated fat), 21 mg cholesterol, 144 mg sodium, 1 g carbohydrate, trace fiber, 4 g protein.

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