- 325° for 40 minutes or until a knife inserted near the center
- comes out clean. Cool on a wire rack. Yield: 12-15 servings.
Nutritional Facts: 1 serving (1 piece) equals 268 calories, 12 g fat (6 g saturated fat), 55 mg cholesterol, 230 mg sodium, 36 g carbohydrate, 1 g fiber, 4 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.