Show Subscription Form




Sour Cream Apple Coffee Cake Recipe

Read Reviews (3)
5 3
Publisher Photo
I wish I could give credit where it's due, but I don't remember where this recipe originated. It seems as soon as this coffee cake is out of the oven, my family has it eaten!
TOTAL TIME: Prep: 15 min. Bake: 35 min.
MAKES:9 servings
TOTAL TIME: Prep: 15 min. Bake: 35 min.
MAKES: 9 servings

Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups King Arthur Unbleached All-Purpose Flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (8 ounces) sour cream
  • 1-1/2 cups chopped peeled tart apples
  • TOPPING:
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped pecans
  • 2 tablespoons butter, softened
  • 1 teaspoon apple pie spice

Nutritional Facts

1 serving (1 piece) equals 472 calories, 23 g fat (12 g saturated fat), 99 mg cholesterol, 432 mg sodium, 60 g carbohydrate, 2 g fiber, 6 g protein.

Directions

  1. In a bowl, cream butter and sugar. Beat in eggs and vanilla. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. Fold in apples. Spoon into a greased 9-in. square baking pan. In a small bowl, mix topping ingredients; sprinkle over batter. Bake at 350° for 35-40 minutes or until done. Yield: 9 servings.
Originally published as Sour Cream Apple Coffee Cake in Bountiful Harvest Cookbook 1994, p73

Nutritional Facts

1 serving (1 piece) equals 472 calories, 23 g fat (12 g saturated fat), 99 mg cholesterol, 432 mg sodium, 60 g carbohydrate, 2 g fiber, 6 g protein.

Reviews for Sour Cream Apple Coffee Cake(3)

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Apr. 11, 2011

Moist and delicious coffee cake. I will be making this again!

MY REVIEW
Reviewed Dec. 28, 2010

Kids loved it!

MY REVIEW
Reviewed Apr. 22, 2010

I've been making this for a while now. My family loves it, along with co-workers and parishiner from church. This is one of my favorites easy and delicious!!!!!

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT