Snowball Eggnog Punch Recipe

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Our grandchildren are thrilled when this ice cream punch appears of my brunch menu. The tang from orange juice blends beautifully with the rich eggnog.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:12 servings
Quick Test Kitchen Approved
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 12 servings


  • 2 quarts eggnog, chilled
  • 1 quart orange juice
  • 1 quart vanilla ice cream

Nutritional Facts

1 serving (1 cup) equals 354 calories, 18 g fat (11 g saturated fat), 119 mg cholesterol, 127 mg sodium, 42 g carbohydrate, 0 fiber, 8 g protein.


  1. Just before serving, combine the eggnog and orange juice in a punch bowl. Add scoops of ice cream. Yield: 3 quarts.
Editor's Note: This recipe was tested with commercially prepared eggnog.
Originally published as Snowball Eggnog Punch in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p110

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